Digital menu board software that puts your best dishes on every screen
A digital menu board on any TV you already own. Put the dishes, drinks and offers you want to promote in front of every guest, control the rotation, and keep the board in step with the menu — with no signage box to buy and no per-screen fee.
Why it matters
Every venue has a plate it would sell more of if more people saw it. A chalkboard says so once, in one corner, to whoever happens to walk past it. A printed board says the same thing until somebody reprints it. Neither lets you decide on a Tuesday morning that this week you are pushing the lamb.
A screen does. Star what you want moving and it takes the front of the rotation on every board in the room, while the rest of the menu keeps cycling behind it. That is the difference between a menu on a wall and a wall that sells: the first tells guests what exists, the second tells them what to order.
The board itself is just a link. Open it on any TV with a browser — a Smart TV, a streaming stick — and it runs unattended, with no signage box to buy, no player to license and no per-screen fee. It pulls fresh menu data every minute from the same source as the table menu, the kiosk and the guest's phone, so a promotion set once is right on all of them.

What you can do with it
Promote specific menu items
Star the dishes and drinks you want moving and they get slides of their own at the front of the loop, ahead of the categories.
Rotate featured dishes and offers
Slides cycle on a dwell time you set — long enough to read, short enough that a table waiting for a drink sees several. Loop all through service or run a single pass.
Highlight high-margin items
The wall is the cheapest advertising you own. Put the plate with the best margin on it in the morning and it is in front of every guest by lunch, at no cost per impression.
Change promotions anytime
The board reads fresh data every minute, so swapping what you are pushing takes a moment in admin and nobody walks over to the TV.
Manage multiple screens
Every board is an address. Open it on a second screen and you have a second board, and each one picks its own layout — a grid, a horizontal row, or a hero item beside a price list.
Use your existing menu data
Prices, photographs, descriptions and sold-out state come from the menu you already maintain. Nothing is typed twice, and nothing on the wall can contradict the menu at the table.
Close itself when you do
Outside opening hours the board switches to a "see you soon" screen with today's hours and your logo, rather than advertising a kitchen nobody can order from.
What to put on the board
The dish you make the most on
Margin is decided in the kitchen, but volume is decided at the table. If two plates sell equally well and one earns twice as much, the wall is where you break the tie.
Whatever is about to go
Produce that needs using this week costs nothing to promote and would otherwise be written off. Feature it in the morning and it sells at full price instead of being wasted.
The second drink
A screen a guest can see from their seat is the only part of your service that can suggest something without interrupting a conversation or waiting for a server to be free.
The thing nobody knows you do
Weekend brunch, the terrace, a set lunch, an evening you are running. Guests already in the room are the cheapest people to tell, and the ones most likely to come back for it.

Common questions
Do I need special signage hardware?
No — any TV that can open a web page works, including streaming sticks. There's no player box and no per-screen fee.
Does the board update when I edit the menu?
Yes — it refreshes itself every minute, so a price change or an 86'd dish reaches the wall without anyone touching the TV.
What does it show when we're closed?
It flips to a closed screen with your logo and today's hours automatically, based on the opening hours in your business profile.
Can I choose which dishes appear?
Yes — that's the point of it. Star the items you want promoted and they take their own slides at the front of the rotation; the rest of the menu cycles behind them.
Can two screens show different things?
Each board is a separate address with its own layout, so a screen at the counter and a screen over the bar don't have to run the same thing.
Do we need a designer to make the slides?
No. Slides are built from the menu you already keep — the photograph, name, description and price you entered once. There is nothing to lay out.